Upper Crust Food Service
Upper Crust Food Service is seeking a Cook to set up workstations, prep ingredients, and ensure dishes are presented and served to residents. The role involves enforcing food safety standards, handling raw ingredients, and assisting with special events. This position requires a team player who thrives in a busy kitchen environment and takes pride in the details of food service.
Home. Upper Crust is the food service partner big enough to handle anything and small enough to care about everything. From Greek houses to K-12 schools, camps to colleges and universities—we show up.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Upper Crust Food Service.
Upper Crust Food Service didn’t post a salary, so this is our estimate from similar listings.