PINCHO
The Cook at Pincho prepares high-quality food according to standardized recipes and production guidelines, ensuring consistency and meeting presentation standards. This role involves setting up workstations, prepping ingredients, and maintaining food safety and sanitation protocols in a fast-paced, team-driven kitchen environment. The position requires a strong attention to detail, reliability, and a commitment to delivering excellent guest experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for PINCHO.