BBQ Holdings
The Cook position at BBQ Holdings involves producing and maintaining the quality of menu items according to company recipes and specifications. The role requires ensuring safety, sanitation, and food standards are met while managing station readiness, portion control, and kitchen cleanliness. The ideal candidate will demonstrate strong organizational skills, teamwork, and the ability to handle a fluctuating workload in a fast-paced environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for BBQ Holdings.
BBQ Holdings didn’t post a salary, so this is our estimate from similar listings.