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© All Rights Reserved. ApplyBlast.com
Piazza
The Corporate Chef leads the Commissary Kitchen and Deli operations for Piazza's Fine Foods, overseeing culinary innovation, food safety, and financial performance across multiple locations. This role partners with store leadership, vendors, and internal teams to develop high‑quality prepared food programs, drive sales growth, and ensure operational consistency.
our roots We are proud to be a locally owned and operated food store whose roots go back four generations to a grocery family that began in Italy. Our goal is to always provide families with exceptional quality produce, natural organic foods, and award winning customer service. We have a passion for people and our community, and do it all for the love of food. learn more
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Piazza.
Piazza didn’t post a salary, so this is our estimate from similar listings.