Crew Member
Carlisle(8 months ago)
About this role
An entry-level crew member at a quick-service restaurant who helps deliver quality food products and customer service in a clean, safe environment. The role is a frontline position interacting with guests and supporting day-to-day restaurant operations. Minimal prior experience is required and basic education is expected.
Required Skills
- Food Preparation
- Customer Service
- Cash Register
- Cash Handling
- Cleaning
- Stocking
- Communication
- Teamwork
Qualifications
- Some High School
- Must Be At Least 16
- Work Permit
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