Colisée France
The Cuisinier CDI H/F role at Résidence Jean Monnet involves preparing meals tailored to residents' dietary needs and health conditions, ensuring product quality, and maintaining kitchen hygiene standards. The position requires working in a healthcare setting, collaborating with the Head Chef, and adapting culinary techniques to serve elderly residents. This role emphasizes service, well-being, and adherence to sanitary regulations within a residential care community.
Headquarters
Bordeaux, Nouvelle-Aquitaine, France
Company Size
5001-10000 employees
Founded
1989
Chez Colisée, nous élaborons avec chacun de nos habitants un projet personnalisé. Ehpad, résidence services senior, aide à domicile, portage de repas, clinique SSR
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Colisée France.
Colisée France didn’t post a salary, so this is our estimate from similar listings.