Avamere Living
A Culinary Aide prepares and serves meals to residents according to their individual dietary needs, ensuring proper food handling practices and maintaining kitchen cleanliness. The role involves assisting with food preparation, setting trays accurately, and performing daily cleaning duties under the supervision of the Culinary Services Manager. The position requires adherence to facility and state/federal regulations for safety, sanitation, and infection control.
The mission of Avamere is to enhance the life of every person we serve. We have developed a Senior Living healthcare program for multiple levels of care.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Avamere Living.