Tides Family Services
The Culinary Arts Instructor will teach middle and high school students introductory culinary techniques, including food safety, sanitation, and nutrition, while integrating core academic concepts. The role involves managing a student-run commercial kitchen and ensuring compliance with health department requirements. The instructor will work collaboratively with school staff to support curriculum development and kitchen management.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tides Family Services.
28% above the average for this role
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