Reedsburg Area Medical Center
A Culinary Assistant at RAMC supports food preparation, assembly, stocking, and sanitation activities within the Nutrition and Culinary Services Department. The role involves working with patients and residents, maintaining hygiene standards, and performing physical tasks in a healthcare environment.
Reedsburg Area Medical Center (RAMC) is a community healthcare provider in Reedsburg, Wisconsin offering hospital, clinic, and emergency services to residents of Reedsburg and surrounding communities. It delivers inpatient and outpatient care through its hospital and multiple clinics, plus a 24/7 emergency department to ensure timely access to acute care close to home. Focused on patient-centered care and local accessibility, RAMC provides a range of primary and specialty services to support the region’s health needs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Reedsburg Area Medical Center.
Reedsburg Area Medical Center didn’t post a salary, so this is our estimate from similar listings.
16% above the average for this role
Culinary Assistant (Per Diem) #3458
ramchealth.org
Culinary Assistant (30 Hours per week) #3449
ramchealth.org
Culinary Assistant (12 Hours per week) #3451
ramchealth.org
Culinary Assistant (12 Hours per week) #3451
ramchealth.org
Culinary Assistant (26.5 Hours per week) #3416
ramchealth.org
Culinary Associate-Float
Hebrew SeniorLife