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theritz-carlton.com
The role supports food preparation and service at the VEA Newport Beach Marriott Resort & Spa, utilizing online training through Rouxbe Cooking School to enhance culinary skills. Responsibilities include preparing meals, maintaining food quality and safety standards, and assisting with various operational tasks while collaborating with team members and management.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for theritz-carlton.com.
theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role