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© All Rights Reserved. ApplyBlast.com
Boar's Head
The Culinary Development Chef will lead the creation and implementation of new food products and concepts for Boar’s Head across manufacturing and retail environments, supporting brand growth in the prepared foods sector. Reporting to the Sr. Culinary Development Manager, the role involves collaborating with cross‑functional teams, managing test kitchen operations, and driving product marketing and training initiatives.
Headquarters
Sarasota, Florida, United States
Company Size
1001-5000 employees
Founded
1905
Boar's Head Provisions Co, Inc. Premium Deli Meats & Cheeses since 1905.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Boar's Head.
Boar's Head didn’t post a salary, so this is our estimate from similar listings.
39% below the average for this role
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