Culinary Intern

Wolfgang Puck Catering is seeking a Culinary Intern to gain hands-on experience in contract food service operations, working alongside professional chefs in a fast-paced environment. The role involves supporting daily culinary activities, executing menu items, and assisting with catering events while developing practical skills and industry insight. This internship provides mentorship and exposure to the business side of food service for students pursuing a degree in Culinary Arts.