Grand Central Bakery
The Culinary Lead at Grand Central Bakery oversees sandwich bar and retail café operations, training staff, managing inventory, and ensuring food quality and cost goals. This role involves leading shifts, handling POS and vendor orders, and delivering excellent customer service while maintaining a clean and safe environment.
Grand Central bakery is the best bakery in Seattle & Portland. Order online or visit us for handmade bread, pastries, & sandwiches made with local ingredients.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Grand Central Bakery.
38% below the average for this role