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© All Rights Reserved. ApplyBlast.com
Lifespace Communities
The Culinary Lead at Lifespace Communities is responsible for overseeing daily culinary operations, ensuring proper team coverage, and training new staff on department procedures and equipment. This role involves engaging with residents and guests, managing order-taking and room service delivery, and maintaining high standards of service and cleanliness. The position requires a high school diploma or equivalent, with an associate degree preferred, along with two to three years of relevant experience.
Headquarters
Coppell, Texas, United States
Company Size
1001-5000 employees
Founded
1976
Hospitality, attentiveness and authenticity — we’re committed to making each senior living community meet or surpass all our resident's expectations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Lifespace Communities.
19% below the average for this role