Cogir Residences
The Culinary Manager leads the culinary and dining department at Cogir Senior Living, focusing on delivering an exceptional dining experience for residents through creative menu planning and premium ingredients. This role involves recruiting, training, and managing a team of culinary and service professionals while ensuring cost efficiency and compliance with food safety standards. The position requires collaboration with executive leadership to align culinary operations with organizational values and resident satisfaction goals.
For a retirement home in a safe and warm environment, think of Cogir Senior Living. They offer a variety of accommodations, services, care and activities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cogir Residences.