Culinary - Miller & Lux Cook 4 - Full Time

Four Seasons Resort Hualalai is seeking a Cook to prepare food items according to guest orders and production standards while maintaining a safe, sanitary work environment. The role involves operating and maintaining kitchen equipment, controlling food waste, and assisting the chef's team in meeting monthly food cost objectives. Candidates must possess basic culinary knowledge and the ability to work harmoniously with co-workers and supervisors.