Cascada
The Culinary Operations Chef oversees and coordinates culinary operations across the café, coffee shop, and events program, ensuring consistent food quality and smooth daily execution. This hands-on leadership role involves managing kitchen teams, maintaining inventory and ordering systems, and collaborating on menu development. The position requires flexibility to work varied schedules, including mornings, evenings, weekends, and holidays, to support multiple outlets and banquet services.
Who are we? Cascada. We source, design and manufacture products for Western Australian civil, industrial and residential construction companies. And crucially, we deliver them – on spec, on time and on budget – whenever and wherever they’re needed.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cascada.
Cascada didn’t post a salary, so this is our estimate from similar listings.