essensousa
The role involves working at multiple culinary workstations in casino venues, preparing and garnishing food according to recipes, maintaining clean and sanitary stations, and assisting with guest requests. The employee reports to the Chef Tournant and follows all operational and health standards while handling basic math and reading tasks.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for essensousa.
essensousa didn’t post a salary, so this is our estimate from similar listings.
10% above the average for this role