Sysco
The Culinary Specialist is a customer-facing sales professional who represents Sysco’s brand and culinary capabilities to support regional business objectives. The role combines culinary expertise and industry engagement to support sales teams, represent the company at events, and maintain the company’s culinary facility. It is a field-oriented position focused on supporting growth within the foodservice market.
N/A
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sysco.
Sysco didn’t post a salary, so this is our estimate from similar listings.