Culinary Training Officer
mctc
About this role
A Culinary Training Officer at MCTC supports and delivers culinary training and consultancy services to maritime crew members, through distance coaching, onboard visits, and training programs. The role involves assisting supervisors, maintaining training records, and ensuring crew competence development in the maritime catering industry.
Skills
Qualifications
About mctc
minneapolis.eduMinneapolis College is Minnesota's most comprehensive two-year urban college, located in the heart of downtown Minneapolis. It offers affordable, flexible, and attainable pathways through certificates, diplomas, and transfer programs, with a strong emphasis on equity and inclusion. The college focuses on academic excellence within a supportive environment to help students succeed in higher education and the workforce. It provides practical, career-ready credentials and clear pathways for continuing study or transferring to four-year programs.
About mctc
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for mctc.
Salary
$48k – $54k
per year