Bulk Food International
The role involves processing entry summaries and releasing shipments entering the U.S., handling documentation for partner government agencies, and providing customer support. It requires strong data entry, customer service, and knowledge of customs regulations, with flexibility to work evenings, weekends, and holidays.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bulk Food International.
32% below the average for this role
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