Dill Pickle Food Co-op
This role prepares high-quality foods for the Deli Counter and maintains fresh, stocked, and accurately labeled Grab & Go offerings. The position involves providing excellent customer service, preparing made-to-order sandwiches and smoothies, and ensuring product quality and proper labeling. The associate is responsible for maintaining a clean, sanitary, and safe food-service environment while following all food safety and sanitation procedures.
Dill Pickle Food Co-op is a community-owned grocery cooperative located in Chicago, IL, serving the neighborhood since 2009. They offer a range of products including locally grown goods, online ordering, and special orders. As a co-op, they emphasize community values, local sourcing, and member ownership.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Dill Pickle Food Co-op.
Dill Pickle Food Co-op didn’t post a salary, so this is our estimate from similar listings.