Deli Cook
NEXDINE Hospitality(20 days ago)
About this role
A Deli / Salad Bar Cook role involving preparation of salads, sandwiches, and related items, with responsibilities including food production, cleanliness, and customer service. The position emphasizes efficiency, presentation, and providing a positive experience for customers. It offers full-time hours in Bridgewater, NJ, with competitive pay and benefits.
Required Skills
- Food Preparation
- Customer Service
- Sanitation
- Cooking
- Food Safety
- Kitchen Equipment
- Meat Carving
- Teamwork
- Time Management
- Food Plating
Qualifications
- High School Diploma or Equivalent
- 1-3 Years Experience in Deli
About NEXDINE Hospitality
nexdine.comNEXDINE Hospitality combines exceptional talent, and technology to revolutionize dining & hospitality management. Looking to improve your revenue? Contact Us.
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