Weis Markets
The Deli Manager oversees daily operations of the deli and food service department, managing inventory, scheduling, and customer relations while ensuring food safety and quality. This role involves supervising associates, preparing custom food orders, controlling expenses, and maintaining a clean, organized workspace to meet financial and operational objectives.
Headquarters
Sunbury, Pennsylvania, United States
Company Size
10001+ employees
Founded
1912
N/A
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Weis Markets.
Weis Markets didn’t post a salary, so this is our estimate from similar listings.
20% below the average for this role
Weis Markets (NYSE:WMK) Sets New 1-Year Low - Here's What Happened
3 days ago