Davis Food Co-op
The Deli Specialist provides exceptional customer service while preparing and serving high-quality deli products in a fast-paced grocery store environment. This role involves engaging with customers to answer questions and make recommendations, ensuring a welcoming atmosphere. The position requires maintaining cleanliness and organization while adhering to food safety guidelines.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Davis Food Co-op.