Four Seasons Hotels and Resorts

Demi Chef de Partie

Four Seasons Hotels and Resorts(1 month ago)

HampshireOnsiteFull TimeJunior$31,891 - $43,867 (estimated)Culinary
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About this role

A Demi Chef de Partie at Four Seasons Hotel Hampshire supports the culinary team in delivering high-quality dishes and memorable dining experiences within a luxury country hotel. The role is suited for a strong Commis Chef ready to progress or an existing Demi seeking development in a professional environment. The position is based at a restored 18th-century manor offering extensive guest-facing hospitality opportunities.

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Required Skills

  • Food Preparation
  • Cooking
  • Plating
  • Food Safety
  • Stock Control
  • Menu Development
  • Teamwork
  • Communication
  • Time Management
  • Detail Orientation

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Four Seasons Hotels and Resorts

About Four Seasons Hotels and Resorts

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