Demi Chef de Partie
Mandarin Oriental Hotel Group(28 days ago)
About this role
A Demi Chef de Partie at The Landmark Mandarin Oriental, Hong Kong supports the Junior Sous Chef and Chef de Partie in daily kitchen operations, ensuring production of food to the hotel’s high standards. The role contributes to maintaining cleanliness and organization of storage and service areas and coordinates with other sections to manage workload. It is based in the hotel’s Kitchen Department and emphasizes delivering premium culinary service in a luxury hospitality setting.
Required Skills
- Culinary Experience
- Sanitation
- Menu Planning
- Organization
- Communication
- Teamwork
- Attention To Detail
- Bilingual Communication
About Mandarin Oriental Hotel Group
mandarinoriental.comOur luxury award-winning hotels and resorts worldwide. Mandarin Oriental hotels offer world-class accommodations, spas and fine dining experiences.
View more jobs at Mandarin Oriental Hotel Group →Apply instantly with AI
Let ApplyBlast auto-apply to jobs like this for you. Save hours on applications and land your dream job faster.
More jobs at Mandarin Oriental Hotel Group
Similar Jobs
Demi Chef de Partie (Seasonal 2026)
Four Seasons Hotels and Resorts(3 months ago)
Demi Chef de Partie (Seasonal)
Four Seasons Hotels and Resorts(1 month ago)
Chef de Partie (Seasonal)
Four Seasons Hotels and Resorts(1 month ago)
Demi Chef de Partie
Four Seasons Hotels and Resorts(1 month ago)
Demi Chef de Partie (H/F) - Cafétéria - Saison Eté 26
Four Seasons Hotels and Resorts(15 days ago)
Demi Chef de Partie
Four Seasons Hotels and Resorts(1 month ago)