Four Seasons Hotels and Resorts
We are seeking a skilled Demi Chef De Partie to supervise kitchen staff and ensure high-quality food preparation at our award-winning Four Seasons Resort in Whistler. In this supervisory culinary role, you will lead station setup, manage food production, maintain strict safety standards, and deliver exceptional dining experiences to our guests.
Discover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Four Seasons Hotels and Resorts.
5% above the average for this role
Four Seasons Hotels & Resorts: What Really Sets The Brand Apart?
Oct 24, 2025