Demi Chef de Rang - Plage F/H
Four Seasons Hotels and Resorts(1 month ago)
About this role
As a Demi-Chef de Rang at Four Seasons, you will contribute to delivering personalized and attentive service to guests at the Club Dauphin beach service. The role involves managing a section of the beach area, ensuring a high standard of service for food and beverages, and maintaining a welcoming atmosphere for all visitors.
Required Skills
- Customer Service
- Food and Beverage Service
- Attention to Detail
- Team Collaboration
Qualifications
- Hospitality Training
- Experience in 5-Star Hotel
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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