theritz-carlton.com
The Demi Chef at Marriott Hotels is responsible for maintaining an efficient and clean kitchen section while ensuring food preparation and presentation exceed guest expectations. This role involves collaborating with the team to execute food and beverage service periods and delivering exceptional customer service. The position requires maintaining strict food safety and property standards to uphold the brand's reputation for excellence.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.