theritz-carlton.com
The Demi Pastry Chef at JW Marriott Gold Coast Resort & Spa plays a key role in the kitchen team, reporting directly to the Executive Chef to create high-quality food for luxury guests. This position involves preparing and baking in-house cakes, breads, and pastries while ensuring proper food safety and portion control. The role requires maintaining a clean and organized workstation and collaborating with the team to deliver exceptional service during busy periods.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.
36% above the average for this role