Brasserie Blanc
The Deputy General Manager at Heartwood Collection leads operations across cosy pubs and brasseries, ensuring high standards in service, food quality, and guest experience. The role involves assisting in site management, delivering training to teams, and stepping in with full General Manager responsibilities, including financial management. This position is open to passionate individuals with a proven track record of leadership and hospitality operations.
Headquarters
London, England, United Kingdom
Company Size
501-1000 employees
Founded
1996
Brasserie Blanc is a collection of fourteen French brasseries across the UK, founded by world-renowned chef Raymond Blanc OBE. Inspired by Raymond's vision of authentic, affordable French food cooked from scratch, each brasserie offers fresh, seasonal menus in a warm and welcoming atmosphere. From leisurely lunches to evening celebrations, Brasserie Blanc brings the relaxed enjoyment of everyday French dining to a wide audience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Brasserie Blanc.
44% below the average for this role