ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
Miller Carter Nunthorpe
The Deputy Kitchen Manager leads a team to deliver high-quality food that keeps guests returning, acting as a master of the menu and inspiring staff to pride in their work. This role involves training the team, driving targets, supporting food ordering and stock control, and stepping in for the Head Chef when needed. The position is part of Miller and Carter, a steak-focused restaurant chain known for its 'Masters of Steak' accreditation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Miller Carter Nunthorpe.
Miller Carter Nunthorpe didn’t post a salary, so this is our estimate from similar listings.