Singapore Food Agency
This role involves licensing and regulating bus services, evaluating applications for bus service licenses and bus stop usage, and monitoring operations for compliance. The position also requires reviewing and developing regulatory frameworks, guidelines, and policies to ensure effectiveness and relevance. Collaboration with government agencies, bus operators, and stakeholders is essential to address transport-related matters and improve public transport services.
Headquarters
Singapore, Central Region, Singapore
Company Size
501-1000 employees
Founded
2019
SFA is the national authority entrusted with the mission to ensure a resilient supply of food safety and food security from farm-to-fork for Singapore.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Singapore Food Agency.
Singapore Food Agency didn’t post a salary, so this is our estimate from similar listings.
[LTA-PT] ASSISTANT MANAGER, BUS SERVICE DEVELOPMENT
ITE Institute of Technical Education
[LTA - PT] DEPUTY/ASSISTANT MANAGER, BUS STOP COORDINATION
ITE Institute of Technical Education
Deputy/Assistant Manager, Bus Financing, Investment & Governance
ISEAS - Yusof Ishak Institute (ISEAS)
Transit Operations Coordinator
Transdev
Licensing Administrator
Oklahoma Tourism and Recreation Department
Government Analyst I
State of Florida Information Portal