Diet Aide
South Shore Health(3 months ago)
About this role
The Diet Aide is an entry-level position within South Shore Health’s Nutrition and Food Patients department supporting hospital patient meal services across varied shifts. The role reports to the Manager, Supervisor, or Chef and operates within the hospital’s food services team, requiring adherence to hospital policies, food safety, and infection control guidelines.
Required Skills
- Food Handling
- Infection Control
- Customer Service
- Cleaning
- Tray Service
- Safety Awareness
- Communication
- Teamwork
Qualifications
- High School Education (Preferred)
About South Shore Health
southshorehealth.orgFrom primary care, home health, specialties and cancer care, South Shore Health is the largest independent non-profit health system in southeastern Massachusetts.
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