Dietary Aide - Part Time - Rotating shift
Loyola Medicine(4 days ago)
About this role
The Dietary Aide at St. Mary Medical Center is responsible for meal assembly, food preparation, serving, and assisting with kitchen and dining area maintenance in a healthcare setting. The role involves supporting nutrition programs, ensuring food safety, and interacting with patients to receive meal orders. It offers flexible, part-time scheduling in a compassionate hospital environment.
Required Skills
- Food Service
- Meal Preparation
- Customer Service
- Food Safety
- Hygiene
- Kitchen Maintenance
- Nutrition Education
- Food Assembly
- Dishwashing
- Barista
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