Heritage Oaks Hospital
This part-time role supports the kitchen team by assisting with meal preparation, serving patients, and maintaining a clean dining and kitchen environment. The position involves following diet orders, operating kitchen equipment, and ensuring compliance with infection control and safety procedures. The ideal candidate provides warm, friendly service to patients, families, and visitors while contributing to the organization's mission of high-quality care.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Heritage Oaks Hospital.
29% below the average for this role