District Hospital
A versatile and proactive Dietary Aide joins the nutrition services team to support daily kitchen operations. The role involves seamlessly transitioning between patient tray assembly, sanitation, meal delivery, and cafeteria service. The position ensures all food is served according to strict dietary guidelines, safety standards, and patient preferences to enhance the dining experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for District Hospital.
35% below the average for this role