jeffersonhealthcare
A Dietary Aide/Cook at Jefferson Healthcare works in a hospital environment preparing and serving nutritious meals, maintaining kitchen cleanliness, and assisting patients with dietary needs. The role involves collaboration with the dietary team in a fast-paced setting.
Headquarters
Port Townsend, Washington, United States
Company Size
501-1000 employees
Jefferson Healthcare is the healthcare provider for eastern Jefferson County on the Olympic Peninsula in Washington State. It offers primary care with clinics in Port Townsend, Quilcene, and Port Ludlow, along with a broad range of specialty and surgical services. The organization operates as a critical access, public hospital governed by elected commissioners focused on delivering accessible, high-quality care to the community.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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