Southeast Health
This entry-level food service role involves preparing and portioning salads, gelatins, and cold foods according to patient diet orders and standardized recipes. Candidates will interpret production sheets, weigh and measure ingredients, and serve meals in various on-site locations with a focus on presentation and efficiency.
Headquarters
Dothan, Alabama, United States
Company Size
1001-5000 employees
Founded
1957
Southeast Health is a leading academic, community-based health system in Alabama. It encompasses Southeast Health Medical Center, a 420-bed hospital with the region’s largest medical group and the Alabama College of Osteopathic Medicine (ACOM), the state’s first osteopathic medical school.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Southeast Health.
Southeast Health didn’t post a salary, so this is our estimate from similar listings.
12% below the average for this role