Dietary Cook - Part Time
(Creswell Post Acute) Creswell SNF Healthcare, LLC(3 months ago)
About this role
The Cook manages and operates the facility kitchen in the absence of the Dietary Supervisor, ensuring continuity of meal service. The role supports food service operations in a hospital or long-term care setting and reports to the Dietary Supervisor. The position requires adherence to public health standards and food safety certification.
Required Skills
- Meal Preparation
- Portion Control
- Special Diets
- Food Safety
- Temperature Logs
- Pureeing
- Sanitation
- Supervisory
- Menu Compliance
- Cleaning
+2 more
Qualifications
- High School Diploma or Equivalent
- ServSafe Certificate
- Good Standing with Department of Public Health
About (Creswell Post Acute) Creswell SNF Healthcare, LLC
creswellpa.comN/A
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