Dietary Cook
(Creswell Post Acute) Creswell SNF Healthcare, LLC(1 month ago)
About this role
A Cook in a healthcare setting supports kitchen operations for a hospital or long-term care facility and reports to the Dietary Supervisor. The role covers working with resident meal programs and ensuring adherence to public health and food safety standards.
Required Skills
- Kitchen Sanitation
- Food Preparation
- Menu Adherence
- Portion Control
- Special Diets
- Temperature Recording
- Food Pureeing
- Food Presentation
- Staff Supervision
- Communication
Qualifications
- High School Diploma or Equivalent
- ServSafe Certificate
- Good Standing With Department of Public Health
About (Creswell Post Acute) Creswell SNF Healthcare, LLC
creswellpa.comN/A
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