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© All Rights Reserved. ApplyBlast.com
Providence
This role oversees the delivery of meal service to residents and supervises dietary staff in the absence of the dietary lead. The position is part of the Food Preparation/Service department and requires a National Food Handler Card upon hire. The ideal candidate will have hospital or professional culinary experience and join a team focused on patient-centered care.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Providence.
Providence didn’t post a salary, so this is our estimate from similar listings.
16% below the average for this role