Extendicare
This role involves overseeing food preparation and service in a long-term care facility, ensuring meals meet prescribed dietary needs and quality standards. The position requires managing kitchen operations, supervising dietary aides, and maintaining accurate records of menus and supplies. It also includes stepping in for the Dietary Manager when necessary to handle menu changes and departmental operations.
Extendicare is a Canadian seniors' care company providing long-term care, home health care, group purchasing, and management and consulting services. Operating facilities and home care programs across Canada, the company serves seniors and their families through its network of long-term care homes and its home health care division, ParaMed. Extendicare is headquartered in Markham, Ontario.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Extendicare.
Extendicare didn’t post a salary, so this is our estimate from similar listings.
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