Rady Children's Health (CHOC)
The Dietetic Technician I provides age-appropriate nutrition care and is responsible for the sterile preparation and unit dose forms of breastmilk and formula within the hospital centralized preparation lab. The role involves assisting with food service lines for specialty patients, calculating calorie counts, and planning nourishments under the supervision of a Registered Dietitian. Additionally, the technician screens patients for nutritional risk and provides education and monitoring for those at low risk.
Headquarters
Orange, California, United States
Company Size
1001-5000 employees
Founded
1964
Named a best children's hospital by U.S. News & World Report, CHOC is defining the future of pediatric medicine.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Rady Children's Health (CHOC).
27% above the average for this role