Dining Room Supervisor

The Dining Room Supervisor at Churchill Downs provides first-level supervision of food, beverage, and meal services while overseeing production. This role ensures high-quality food and beverages are served within established time frames and manages daily operational functions. The position involves monitoring staff, assessing guest satisfaction, and enforcing safety and sanitation standards. This is a seasonal opportunity for the Fall Racing Meet, with potential for return for the Spring Racing Meet.