LCB Senior Living
This role supervises the day-to-day operations of the residents' dining room to ensure a high-quality dining experience and resident satisfaction. The position involves overseeing meal service, maintaining cleanliness, and managing dining room staff while supporting the Culinary Services Director. The supervisor is responsible for training, scheduling, and ensuring compliance with company standards and safety certifications.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for LCB Senior Living.
LCB Senior Living didn’t post a salary, so this is our estimate from similar listings.
16% below the average for this role