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© All Rights Reserved. ApplyBlast.com
Clarendale at Indian Lake
The Dining Room Supervisor at Clarendale at Indian Lake provides hands-on supervision and leadership within the Culinary Services Department, ensuring superior quality service and cleanliness. This role involves assisting the Dining Room Manager with daily tasks and special needs while maintaining a positive dining experience for residents. The position requires a hospitality-focused approach to staff training, operational coordination, and adherence to community standards.
Clarendale at Indian Lake is focused on “connected living,” helping you stay engaged with friends, family and everything in the Hendersonville, TN area.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Clarendale at Indian Lake.
26% below the average for this role