Cima Senior Living
The Dining Service Manager/Chef at Mercer Terrace leads daily kitchen operations in a senior living facility, preparing meals and ensuring compliance with food safety standards. This full-time day shift role involves inventory management, budgeting, and providing oversight to kitchen staff. The position requires a Texas Food Safety Manager Certification and at least two years of restaurant-style dining experience.
Cima Senior Living is a trusted provider of premier senior living communities across the United States, offering assisted living, memory care, and independent living services. They are committed to delivering personalized, compassionate care in warm and enriching environments where every resident is treated with dignity. Cima's communities feature chef-prepared dining, tailored care plans, wellness programs, and engaging amenities designed to promote comfort, connection, and a high quality of life.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cima Senior Living.