Health Care Service
The Dining Services Manager in Training program is a 16‑week paid development experience that prepares participants to manage and oversee dining operations in a healthcare setting. The role includes learning meal preparation, service, quality control, compliance, staff scheduling, inventory management, and customer service while obtaining required food service certifications.
Headquarters
Bensalem, Pennsylvania, United States
Company Size
10001+ employees
Founded
1976
Experienced partner in managing housekeeping, laundry, dining, and nutritional services within the healthcare market.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Health Care Service.
Health Care Service didn’t post a salary, so this is our estimate from similar listings.
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